Carnival Rice Recipe

To complete your Carnival menu, make sure to prepare this Carnival rice recipe, colorful and delicious! This festive recipe can be served on its own or as an accompaniment and is guaranteed to be enjoyed by everyone! Check below all the details of the preparation of this Carnival rice recipe and try it out!

Ingredients for making Carnival Rice:

 1 cup of rice

 1 chopped onion

 3 chopped garlic cloves

 ¼ cup of chopped carrots

 ¼ cup of drained green corn

 ⅓ cup of sliced ​​pepperoni sausage

 ¼ cup of chopped green beans

 ¼ cup of chopped chili

 1 branch of black pepper to taste

 salt to taste

How to make Carnival Rice:

Start by cooking rice in the traditional way: place the rice in a pan together with 2 cups of filtered water and, when it boils, cover and leave on low heat until the water dries.

While the rice cooks, saute the sausage in the soy oil with the onion and garlic. When browned, add the green beans, carrots, peppers, and corn. Season with salt and pepper to taste, lower the heat and let it cook, stirring occasionally, until tender.

Mix the stew in the rice, place it on a platter and decorate to taste. Your Carnival rice is ready! For dessert, I recommend this simple and delicious Carnival cake, don't hesitate to prepare it.

Looking for other carnival recipes? Check out these suggestions:

Rainbow Jelly for Carnival

carnival punch

Carnival Cupcake

Tip: Write your comment about this recipe and upload a photo of the finished rice! If you like cooking or know other carnival recipes, post them on the portal and be the next Specialfood Chef! Enjoy your food!

If you liked the Carnival Rice recipe, we suggest you enter our Vegetable Rice Recipes category. You can also visit a list of the best Brazilian recipes. You may be interested to read about the custard apple mousse recipe/ mango lassi recipe/ chayote benefits blogpost/ kiwi jam recipe/ mandarin jam recipe.